Founded in 2020 by NYT-featured, bestselling cookbook author Silvana Nardone and food photographer Doug Schneider, Via Viaggio is an innovator in luxe CBD, THC + adaptogen edibles. We’re defined by function—and flavor—and believe what we eat should not only be good for us, but taste good, too. We use organic New York hand-harvested, high-dosage full-spectrum CBD and Brooklyn-blended, organic and wildcrafted adaptogens. Each product has a unique flavor profile composed of layers of chef-quality food extracts and plant-based food coloring. Our exquisite edibles are handmade in small batches to ensure quality, efficacy and dosage consistency.

Via Viaggio has been featured in Town & Country, The Cut, Grub Street and Edible Brooklyn.